Dig out fresh lotus roots and make Yunnan summer cuisine for my family!

Want to have this meal? Become a "surgeon" first.

Dianxixiaoge

458 Views

Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

GONGSAMlingsan

170.5K Views

Annual pig feast: Various pig meals in Yunnan

Dianxixiaoge

207 Views

Dried tofu - So many ways to eat soy beans!

Dianxixiaoge

365 Views

[Food]Eating convenience store foods: Ramen, nori rice&bacon roll

Sio_yo

6.3K Views

Mukbang | Sheet Jelly and Baguette

SULGIxuegaoouni

6.3K Views

Freshly harvested honey feels like "liquid amber"

Dianxixiaoge

415 Views

To have some Chinese style food today, duck neck!

ChihuoJaeYeolzailie

826 Views

Mukbang | Creamy Seafood Wide Noodles

Dorothyduoluoxiguanfangzhanghao

5.2K Views

Do you wanna try mixed mushrooms hotpot?

Dianxixiaoge

538 Views

Watermelon sweet tea! Drink cool at summer!

Yidinghuiqujianfeideashuishui

74 Views

每年都会去寺庙祈福吃的斋饭，今年在家吃【滇西小哥】

Yummy korean Food

197 Views

Yunnan Specialties | Pagong Vegetable~ Enjoy the Tender Buds!

Dianxixiaoge

311 Views

Kuzi (Bitter Berry), Special Ingredients for Various Dishes

Dianxixiaoge

644 Views

Fragrant, low-temperature roasted mangoes from 300-year-old trees!

Dianxixiaoge

788 Views

Mukbang | Mash Cheetos into Powder to Make So Many Snacks!

SULGIxuegaoouni

20.2K Views

[Food]Eating a variety of yellow foods

ChihuoJaeYeolzailie

2.4K Views

How would you like to eat TARO?

Dianxixiaoge

1.1K Views

Roses Bloom! Pick a Basket and Make Flower Cakes~

Dianxixiaoge

515 Views

Yunnan Cuisine | Jingpo Ghost Chicken

Dianxixiaoge

140 Views