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A 15-day beef noodle binge in Lanzhou: Today I splurged 80 yuan at a restaurant and nailed three kil
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Here’s the 7-minute ramble!
No one knows what makes the perfect “rice thief” better than me, Zhang Ergou!
Not exactly a wild celebration: It’s my 1,000th day of posting daily and eating Spam!
I heard our family never washes the pot?
A super special hard-shell cream cheese cake—its looks are absolutely stunning!
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#Tear-Your-Roasted-Neck-Open Binbin’s stand keeps collapsing—might as well dig in first!
Take a bite and step back in time: Japan McDonald’s World Cup ad — a burger that穿越时空
[Wangzai Ice Cream] No whipping needed—just shake it up and you’ve got Wangzai ice cream!
Fujian’s Old-School Taro Cake That’ll Make Any Taro Paste Fan Lose Their Mind
Fanfan’s attempt at making savory bean curd skin backfired—but the result? A seriously delicious mea
Foodies exploring the night market—there's so much more delicious food during the National Day holid
Sexy Burger Ad
Hilarious—company perks let you stuff your face with tripe all you want!
If Eating Sashimi Had Rank Levels, You’d Feel the Fishy Smell Just Watching Through the Screen...
Wow! The recipe for 【Taiwan Pepper Shrimp】is seriously wild—eating it feels like a total flavor expl
Can you afford Golden Steak from “Salt-Sprinkling Brother”?
The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.
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Challenge: 365 Days of BBQ – Day 16: Stinky!
Who’d have thought baby bok choy with porridge could be this delicious? What region is this a specia