14 Views PremiumNov 23, 2021
The “Da Pai Mian” from a noodle shop—taught to you with nothing held back, after I spent a fortune l
1 View
Bilibili users are teasing Lao Nian, the fiery hot chili assassin from Hunan—his defenses have compl
0 View
Hungover? Have a cup of soul-recovering liquor.
I’d gladly spend all my precious moments strolling to the market and savoring the time it takes to c
Childhood Snacks
On how much Grandma loves hamburgers
Even making sugar in Chinese cuisine can leave foreigners speechless.
Apparently, it’s an influencer’s restaurant review video commissioned by Xibei before their apology…
The weather’s getting cold—hurry up and make this dish for your boyfriend or girlfriend! When it’s c
Zhang Yuxi’s mom prepared a feast for the staff.
2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |
6 Views
I’m not returning to my homeland because Guangxi has river-fish sashimi.
Which is greasier, Chinese or Western cuisine?
Vietnamese girl A-Ling has finally joined our team; at the year-end market, we’ll all enjoy some bar
4 Views
Quick Meal-Hacking Tips for Lazy People
VLOG.115 | At the end of the day, losing weight is all about mindset—seems like so many people have
3 Views
Let’s put Zhang Yuxi and Guo Bao Rou on the table together!
2 Views
Homemade Rainbow Watermelon
Let’s do a taste test and see if we can finish it all.
9 Views
Successfully blended into the vegetable market
Feedback
Report
Feedback
Report