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Control experiment: Can honey make steak more tender?
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Top-tier ribeye steak with whiskey-infused white mushroom sauce—just looking at it makes my mouth wa
Come to Fuzhou, take a bite of red fermented rice, and savor the sweet and sour delight!
【Western Chef Neil】Fry the onions until caramelized, add cream—so fragrant it’ll make even your shoe
Lettuce really tastes great no matter how you prepare it 🥬
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Beef stir-fried rice cake on the streets of Wenzhou—open for over twenty years—the pork rib mince is
[All Hungry Ghosts: Daily Lunch at a Boys' High School Cafeteria]
How delicious can snacks from the "fighting nation" be? A Russian girl takes you to taste them 【Dash
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Come and try Suzhou's sky-high-priced ice cream! 28 yuan each... a family pack for 1400 yuan!!
We're all rice, so why does self-heating rice cook so much faster?!
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Shandong Linshu Grand Market's "beef fried buns" are only 5 mao each—delicious! #FoodRecommendation
Homemade Pineapple Cakes
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At the seafood buffet, the freshest ones in the whole place are me and the waiter.
Shandong's "open-air" restaurant: a plate of stir-fry for 2 yuan, two dishes, one soup, and a meat p
What could be better than enjoying a bowl of mutton soup on a cold winter day? Better yet, have two
[Craftsman's Spirit Taiwanese Braised Beef Noodle Soup]
Only those who eat it know how great midnight snacks are!
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[Chef Neil] Only Two Ingredients and a Microwave Needed
#GuizhouCuisine #ShuichengMuttonRiceNoodleSoup So delicious~