83 Views PremiumDec 20, 2021
Top cook Dupe cook S01 EP19
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Chewy garlic shrimp, vermicelli and eggplant soaked in flavorful broth—this pot is absolutely amazin
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Did I stay up for two days? 🤔
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The crispy fried meat patties look so appetizing!
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Brothers, personally tested and it works! Even my dog gets shot twice when it walks by.
The kitchen construction is more than half done, and the whole big fish is given to the construction
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When My Mom and I Made "Weird Zongzi" for My Dad
It's not caviar! Homemade super-strong popping beads—bursting them feels so satisfying!
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Outdoor cuisine can also reach a chef's level—this first grilled fish is simply amazing!
What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
Making fermented soy sauce requires the persistent spirit to sustain it.
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The lychee wood-roasted chicken from Huizhou is so delicious!
Spicy strips made at home using leftover rice—simple to make and free of additives
Outdoor delicacies that never get old: enjoying a whole roasted chicken, grilled fish, beef tongue,
How hard the Japanese go to make you think there's something wrong with your sense of taste～
Freshly baked barbecue, thinly sliced and stuffed into a bread bowl—so fragrant and dripping with sa
"Hide the Bamboo Shoots!" Dodging and swaying, but it's pickled bamboo shoots.
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Ah Rema: Marinated 14-pound giant king crab homemade Thai raw marinade teaches you how to make it at
Coming home from work and finding dinner prepared by my sweetheart—it instantly washes away all tire
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