Thousands of RMB per bite-“The Eight Immortals Crossing the Sea”

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

SULGIxuegaoouni

6.6K Views

【SULGI】Colorful desserts are here again～｜Rainbow cake｜Various soft candies & jellies

SULGIxuegaoouni

138 Views

Food|Edible Amethyst

Nanxiangbuaichifan

261 Views

Have you ever tried fried air

Nanxiangbuaichifan

166 Views

You can only eat nine-Boiled Ginkgo

Nanxiangbuaichifan

112 Views

【SULGI】Cheese sauce with fried food is really amazing~

SULGIxuegaoouni

1.6K Views

【SULGI】Spicy seafood platter | Hot and popular | Foodie Daily

SULGIxuegaoouni

196 Views

How hard to make a lenged royal dish-Buddha's jade vegetarian rice

Nanxiangbuaichifan

287 Views

Have you tried this Sichuan dish? It's not spicy at all!

Nanxiangbuaichifan

116 Views

Amazing! fried ice, one of the three famous dishes in Northeast China

Nanxiangbuaichifan

86.8K Views

【SULGI】Handmade macarons｜Fruits and confectionery｜Rainbow desserts

SULGIxuegaoouni

734 Views

[SULGI] Today is a "double" eating show | Still a shameful little drama

SULGIxuegaoouni

111 Views

Stuffed bean sprouts with meat, imperial dishes

Nanxiangbuaichifan

1.6K Views

A hundred flowers for a beautiful soup

Nanxiangbuaichifan

328 Views

Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

GONGSAMlingsan

175.9K Views

It Is Extremely Hard to Make the Hunan Cuisine Shenxian Fish

Nanxiangbuaichifan

156 Views

【SULGI】The best dish today is spicy fried baby octopus～

SULGIxuegaoouni

124 Views

The expensive dish, several thousand yuan for a bite

Nanxiangbuaichifan

132 Views

￥380 for a piece of tofu? You can't afford non-spicy Hunan dishes!

Nanxiangbuaichifan

64 Views

Yellow croaker with Buddha jumping wall filling

Nanxiangbuaichifan

60 Views