Thousands of RMB per bite-“The Eight Immortals Crossing the Sea”

Food|Edible Amethyst

Nanxiangbuaichifan

265 Views

Michelin's approach almost fainted me

Nanxiangbuaichifan

137 Views

Braised Food with Spicy Noddles. Why Are They So Good!

Chihuoyuanquanquan

553 Views

Let's grill this Chinese bamboo rat

Qiyixiaobei

176 Views

It Is Extremely Hard to Make the Hunan Cuisine Shenxian Fish

Nanxiangbuaichifan

158 Views

This midnight snack came just in time! I could even laugh out loud in my sleep!

sondra_riddle_03

9 Views

[Food][DIY]Making clear-sky like dessert

Nanxiangbuaichifan

166 Views

Let the Japanese Beef Tendon Sukiyaki Heal You!

Jiujinghushu

103 Views

Stuffed bean sprouts with meat, imperial dishes

Nanxiangbuaichifan

1.7K Views

Have you tried this Sichuan dish? It's not spicy at all!

Nanxiangbuaichifan

118 Views

Rice stuffed with penguin meat

Nanxiangbuaichifan

114 Views

The expensive dish, several thousand yuan for a bite

Nanxiangbuaichifan

134 Views

Amazing! fried ice, one of the three famous dishes in Northeast China

Nanxiangbuaichifan

86.8K Views

[Food]A Fake Lime Made from A Real Lime

Nanxiangbuaichifan

130 Views

88 yuan just for a soup dumpling! Save money if you learn how to do it

Nanxiangbuaichifan

264 Views

[Food][Serious cooking]An authentic caramel milk tea

Zhengjingliaoli_

25 Views

A whole roasted lamb leg! The unsophisticated sister just ate it...

mianyangliaoli

130 Views

How hard to make a lenged royal dish-Buddha's jade vegetarian rice

Nanxiangbuaichifan

290 Views

It took me two days to eat this noodles

Nanxiangbuaichifan

128 Views

Yan dumpling skin, wonderful Chinese food

Nanxiangbuaichifan

244 Views