Food|Edible Amethyst

[Food]A Fake Lime Made from A Real Lime

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[Food][DIY] Is the Sugar-Coated Berry really delicious?

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This is the real bacon you never tried before!

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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[Cooking] Noodles Made Of Eggs | 22 Quick And Easy Recipes

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Stir-fry the Kentucky Fried Chicken Wing to make ice cream

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You've Never Seen This Way Of Making Instant Noodles Before!

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[DIY] Making two dollars' milk into luxurious delicacies

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"A lousy dessert wants to change the world"

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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Fried Chinese Chestnut Snack & Braised Chicken with Chestnuts

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Contacts are way more fun—how many times have I had foreign food tonight? How many times has my mom

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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess

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10,000 Fans Celebration! American Slow Grilled Ribs! ~

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[Food][DIY]Egg Mushroom Claypot that tastes like seafood

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream

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This episode is a great reward!

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Michelin's approach almost fainted me

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A hundred flowers for a beautiful soup

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