88 yuan just for a soup dumpling! Save money if you learn how to do it

Yan dumpling skin, wonderful Chinese food

Nanxiangbuaichifan

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Amazing! fried ice, one of the three famous dishes in Northeast China

Nanxiangbuaichifan

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Manually beated for 36,000 times just for one dish-Juicy beef ball

Nanxiangbuaichifan

168 Views

Thousands of RMB per bite-“The Eight Immortals Crossing the Sea”

Nanxiangbuaichifan

131 Views

It Is Extremely Hard to Make the Hunan Cuisine Shenxian Fish

Nanxiangbuaichifan

156 Views

The expensive dish, several thousand yuan for a bite

Nanxiangbuaichifan

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It took me two days to eat this noodles

Nanxiangbuaichifan

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Such a expensive and delicious fish, you will remember it forever

Nanxiangbuaichifan

81 Views

Here comes the legendary Ghost Town Spicy Chicken!

Nanxiangbuaichifan

145 Views

What does it taste like if you use cow dung to roast beef

Nanxiangbuaichifan

157 Views

[Food]Imperial gourmet dessert: Chinese souffle balls & red bean

Nanxiangbuaichifan

75 Views

It is said that you need 100 eggs for egg rice, which is true!

Nanxiangbuaichifan

258 Views

Yellow croaker with Buddha jumping wall filling

Nanxiangbuaichifan

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The lost famous dish is real, and river prawns did it

Nanxiangbuaichifan

56 Views

Starry Night Agar Thick Soup - The Most Restored Version

Nanxiangbuaichifan

150 Views

￥380 for a piece of tofu? You can't afford non-spicy Hunan dishes!

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64 Views

A plate of river prawn will bankrupt you

Nanxiangbuaichifan

188 Views

[Food][DIY]Hot and cold egg: a Michelin dish that worth ￥299

Nanxiangbuaichifan

59 Views

At the risk of being beaten, I reproduced a popular drink

Nanxiangbuaichifan

165 Views

[A Mortal's Journey to Immortality] Episode 604

bailanbiu

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