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How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight

Xiaoyaolingweijie

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【Nado Official Chinese Subtitles】Coffee Heaven Whipped Cream Waffle—so much cream, it's pure bliss!

Nadou_Nado_나도

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Dogs don't lie—they really do want to eat this snack!

hei___shashou

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[All Hungry Ghosts: Daily Lunch at a Boys' High School Cafeteria]

foodforfun

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The little girl can even make money by helping her classmates eat green peppers—what a promising fut

tara_wilkerson_03

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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

gu____ishika

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As soon as the Chinese-style fried skewers hit the table, our French neighbors started grabbing them

hunxuebaobeieva

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When I was about to eat instant noodles...

binbinhenaichi

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I was hungry after coming out of the outhouse, so I quickly made myself some instant noodles!

panggexiaomaibub

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When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen

Xiaoyaolingweijie

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

gu____ishika

6 Views

This is amazing! Just toss some garlic into a bottle and shake it, and you easily get minced garlic.

Xiaoyaolingweijie

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I love Liuzhou's super spicy snail noodles so much!

woshichonglang

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Grilled eggplant with rice noodle rolls is really good; it's just that the betel nut leaves a bit of

zhangyikeecho

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The New Year's festivities are over, so let's just settle for some roasted spinach.

shiruho_03

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If you're kind to me, should I reciprocate? [Tao Te Ching 05]

zhongnijohnny777

1 View

Brother Pang's new skin makes its debut!

panggexiaomaibub

4 Views

Potato and stinky tofu on the streets of Chongqing

woshichonglang

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Immersive Ice Cracking

tangyuanyuandundun

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I randomly came across stir-fried beef with bean sprouts on the street—family, do you think it's wor

balalaxiaowanzi

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