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#Hainan Cuisine #Hainan Snacks Authentic Hainanese old-school snacks~~
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[Chef Neil] Pan-frying Pork Belly with Water + Secret Thai-style Spicy and Sour Sauce
I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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[Craftsman's Spirit Taiwanese Braised Beef Noodle Soup]
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So 🤣 did I successfully complete the lazy version of making shengqiao balls⁉️
Looks delicious, tastes even better
A 30-year-old fly-infested eatery in Chengdu—no menu, no price list; you eat whatever’s left in the
There’s no such thing as peaceful and carefree days—someone is simply bearing the burden for us!
Li Chengru: It's not barbecue, but better than barbecue! Now that's what I call knowing how to eat!
Shanghai's iced beef tongue dish for just 258 yuan!!
Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
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Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and
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The crispy fried meat patties look so appetizing!
How much does it cost for an American mom to live in China for one day?
Mountain snowfields, seafood feast!
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#Quail Eggs QQ bouncy, and there are 3 more flavors of quail eggs—now you can get 63 pieces! Come on
Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
Is it okay to eat such a cute gelato?
Childhood memory: malt candy! 60 for one!
Cooking a deer leg?