58 Views PremiumDec 19, 2021
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
6.6K Views
[Food]Miniature kitchen: Making Chinese braised fish with 50 cents
9.4K Views
【SULGI】Colorful desserts are here again~|Rainbow cake|Various soft candies & jellies
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Eating spicy seafood noodles & fried duplings with prawn
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【SULGI】Three-color seaweed rice rolls | New turkey noodle soup | Daily life of a homegirl
103 Views
Mukbang | Mash Cheetos into Powder to Make So Many Snacks!
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【SULGI】Girls who like chocolate, please raise your hands!!!|Various chocolate desserts
155 Views
【SULGI】Mushroom feast | Three hot dogs | Foodie’s daily life
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[SULGI] Today is a "double" eating show | Still a shameful little drama
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【SULGI】Green desserts|Handmade matcha cake|Matcha glutinous rice cake|Matcha macaron
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Food making- Mouthful~super soft~ small and lovely! Bubble bread
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【SULGI】I also ate the honey gummy candy that everyone on the Internet is eating! |Yellow Dessert
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【SULGI】Spicy Cheetos Hot Dog Sticks | Peeled Prawns for Takeout | Foodie Daily
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【SULGI】Cheese Fountain (Part 2) | Daily Life of a House Girl
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【SULGI】Handmade macarons|Fruits and confectionery|Rainbow desserts
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[Food]Super yummy sweet & sour omelette
265 Views
【SULGI】Colorful world|Rainbow dessert
138 Views
Let me teach you how to make your noodles more delicious
319 Views
Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
175.9K Views
[FOOD]How to make luxurious pasta with black truffle?
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