2 Views PremiumSep 28, 2021
Mark's Set Meal and the Pistol Leg Story
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Much faster than food delivery! This “ice brick” lets you enjoy spicy hot pot in just 5 minutes.
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Before I met you, I was just eating whatever.
Just grabbing a quick bowl of "topped noodles" for a simple meal tonight!
No wonder the ancients’ description of “bright lights and flowing wine” is true—this kind of wine is
Spent 780 yuan in Xuzhou on fried skewers and earthen-pot chicken—local cuisine really hits the spot
“My Random Ramblings About Guangzhou and Foshan Food” — It’s Seriously Delicious!
What kind of hot pot do you like to eat?
Korean Bibimbap
Another raw-marinated seafood gathering
A flavorful eggplant dish wins over foreigners!
Northeast China’s Frozen Trio! A Mysterious Power from the Great Northeast! Absolutely Stunning!!
Who would have thought that Dazhuang’s delicious dried tofu is actually made from soybean pulp used
What’s it like when my mom and I swap meals?
This tomahawk steak is so beautiful!
About 14 yuan for a Korean university cafeteria buffet—lotus root slices paired with black sesame!
Creepy Experience +1 (At LA’s First Mxgice Store in the U.S., a White Guy Orders in Mandarin)
Dongtai Fish Soup Noodles in Jiangsu: Braised silver carp with scales to make a rich, flavorful brot
China Strong Liquor
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Do regular people and influencers really get treated differently when they go out to eat!?