170 Views PremiumDec 5, 2021
Netizen: Stop making videos to hype things up. Me:
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Big Tooth Eats Fish, Invincible on Bilibili
Don’t throw away that black abalone you found—Kunkun will teach you how to make sashimi!
Tomahawk steak making a comeback? Even I, Lord Uluru, can’t indulge in such a delicacy every day!
Elvis: Fries That Double as Spoons—No More Worried About Running Out of Ketchup!
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Immersive day-in-the-life: My brother and I selling mutton rice noodles—what a vibrant, colorful day
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Homemade Fried Chicken Cutlet Recipe – Thanks for Your Support, Friends!
Why is this pancake so different from what I expected?
Sashimi is either zero times or countless times!
Her real weight has been exposed—Ryoko doesn’t even bother acting anymore.
Can you really tell the difference between mooncakes with liquid centers that cost 30 times as much?
Can you really make crème caramel with pineapple? Crack open that caramel layer, and every spoonful
Spending the most money to eat the worst food
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🍗 Challenging the Rice God with a Single Roasted Chicken Leg!
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Shanghai’s sky-high crab-roe noodles for 3,888 yuan a bowl—this massive serving of crab roe is just
Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife
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Yu Xiang Shredded Pork, Meat Patties, Spicy Pepper with Dried Tofu
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Didn’t go out this weekend—made lunch for the kids. A delicious, crazy-good meal!
Vegetables are finally available in the Taklamakan Desert!
Why is a few-yuan cake being sold for 20 times the price?!
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