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5 Views PremiumOct 15, 2021
This hot pot seasoning is so delicious!
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How to Make Spicy Oil at a Chinese Restaurant in Japan
A nightmare for foreigners, a treasure for locals—“Preserved Egg Meatballs”
An ice cream recipe you've never seen before—airy texture, not greasy at all!
Did you celebrate the festival? Eating so many tiny shrimp at once
Yang Zhanggui's Rice Noodles with Vegetables and Egg—Have you ever tried noodles with vegetables and
Breakfast of an American Farmer's Son
You only need three ingredients to make incredibly delicious cola-braised pork rice! The pork belly
Everyone loves it! A budget-friendly supplier for big-brand snacks!
Let me show you how delicious the egg mushrooms made by my mom with 20 eggs are 😋
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Spicy fertilized duck egg!
Never underestimate the power of street food stalls!!!
Chili peppers are really spicy, aren't they?
Only the fearless dare to eat like this
Can't sneak bites of the good stuff anymore—might as well have some real scraps instead.
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The Correct Way to Enjoy Crab Roe Noodles
I'm already this lazy when it comes to cooking a dish.
Roasted Black Chicken—Feel Free to Have a Bite
Do you know how to make pine nut fish?
It's simple, delicious, and even helps boost calcium intake—stirring throughout is the only challeng