Cơm canh khoai từ cá lóc tép kho | MienTayTV

So tell me, how on earth should lamb be eaten?

1 View

I never imagined that rolling red dates with a rolling pin would have such amazing benefits!

4 Views

Japanese people go to Chongqing

1 View

In 40°C hot weather, can eggs cook in the sun? Watch this and you'll understand just how hot it is!

2 Views

Juicy in every bite—this Original Recipe Chicken is even tastier than KFC!

0 View

3 ingredients, ready in 5 minutes—tomato and egg noodles so delicious you'll even drink up the last

0 View

[College Student Job Guide] Recipe for "Street-Stall-Level" Spicy Turkey Noodles!

0 View

Just 3 steps, 5 minutes—homemade sesame-noodle dish worthy of a state banquet!

0 View

In Nanchang, a single piece of crystal cake looks just like food from an anime...

1 View

The most authentic recipe for sweet and sour pork tenderloin—don't miss learning this secret sauce!

0 View

Sweet and sour, an amazing way to enjoy instant noodles!

0 View

A divine way to enjoy instant noodles! Instant noodle fried rice that's even more fragrant than soy

0 View

Three ingredients, simple recipe! The secret marinade for cola-braised pork rice is finally revealed

0 View

Barefoot Bandit Rice Crust—so fragrant it’s mind-blowing! You can make it with leftover rice.

0 View

Crispy on the outside, tender on the inside—cumin ham and potato pancakes that you can make with jus

0 View

One trick to make the ultimate summer orange drink!

0 View

3 simple steps to make stir-fried lamb with scallions—guaranteed to make you finish 3 bowls of rice

0 View

Master 3 key secrets to make irresistibly flavorful and savory teriyaki ribs!

0 View

You've definitely never tasted spicy strip dumplings before! Double the fun—easy to eat, easy to mak

0 View

Da Guo TV's "Eating Ice Cream" - 15-Minute Theater Edition. If you haven't tried it yet, quit now!

2 Views