5 Views PremiumNov 21, 2021
A 15-day beef noodle binge in Lanzhou: Today I splurged 80 yuan at a restaurant and nailed three kil
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No one knows what makes the perfect “rice thief” better than me, Zhang Ergou!
Take a bite and step back in time: Japan McDonald’s World Cup ad — a burger that穿越时空
American Mom Prepares Dinner for Her Kid, But Kid’s So Hungry He Starts Nibbling on Himself!
Here’s the 7-minute ramble!
#Tear-Your-Roasted-Neck-Open Binbin’s stand keeps collapsing—might as well dig in first!
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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.
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SPICY RED CHICKEN MUKBANG COMPILATION🍗 | ASMR EATING SOUND🥵
Spent a fortune on nine kinds of Yunnan fruit—and this is what’s inside...!
Eating cockroaches, eating live maggots… How are those bizarre edible props in movies and TV made?
If Eating Sashimi Had Rank Levels, You’d Feel the Fishy Smell Just Watching Through the Screen...
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How to braise vegetarian dishes deliciously? Here’s the right method—8 dishes ready in one go!
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My sis really can chow down, huh! HH
Baking diary, day 16—today’s treat is garlic bread! Just one week left!
Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar
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My mouth sure has enjoyed a lot of blessings thanks to me!
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【Lava Chocolate】and【Northeast Sweetheart】
Chinese vs. Vietnamese Chefs Cook Clams: Who Makes It Yummier?
Challenge: 365 Days of BBQ – Day 16: Stinky!
Wow! The recipe for 【Taiwan Pepper Shrimp】is seriously wild—eating it feels like a total flavor expl