4 Views PremiumOct 29, 2021
My colleague is not picky; as long as there's candlelight, they're happy to eat.
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Using cattail grass to cosplay grilled sausages for my bestie
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Three tomatoes condensed into a bowl of instant noodles—so incredibly delicious!
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Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
6 Views
Prison bro makes his own grill, earning a thousand cuts a day—what fun! 💴
New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
Can your partner smell like noodles?
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[Office Worker's Bento] Fish balls so bouncy you can play ping-pong with them—let me show you how sp
5 Views
Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were
Have you ever seen the most authentic "fried ice cream" in history? The deliciousness born from the
Who exactly is the king of Northeastern boxed meals? Watch the video and you decide! Let me know in
The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
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End-of-month recipe from a budget-friendly creator: irresistible fragrant rice devoured with [Mushro
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Today, I'm taking on the air fryer master!
The Godfather of Carbohydrates
In Kashgar, you’ve got to chow down on some meat! I’m just going to bite into a whole sheep’s head!
Steamed cornbread, four pieces for one yuan! Pair it with meat and you won't even need a bowl.
We probably won't get blacklisted by Haidilao... right?
Rice at the Edge of the World
No oven required—just use a frying pan you have at home to make this lazy-person version of mango mi
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