2 Views PremiumOct 3, 2021
Northeast Sister Yu Makes Northeastern Soybean Paste
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Have I been eating fake honey for 30 years?
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If you've had a coconut, please don't throw it away—doing so is like throwing money away! I'll show
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#Haidilao Self-Heating Hot Pot / Self-Heating Hot Pot — the “surprise” Binbin prepared for me... who
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Over 10,000 likes on YouTube—easy-to-make chocolate brownie cake
An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s
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Post-apocalyptic cuisine: The UK's 24-hour individual ration pack
Roasting marshmallows with strawberries—it’s so delicious, you know!
I'm so frustrated! Why didn't I discover how easy it is to make candy at home earlier?
Today's indulgence day—here comes the "half-cooked" bus!
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The giant instant noodles I smuggled back from a Korean convenience store 🥢
My foreign boyfriend makes dumplings for the first time—experiencing the Chinese New Year up close!
Li Liqun: 12:30 at night is the perfect time for dinner—and a little drink!
You'd definitely say that making it yourself is expensive and troublesome.
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Unemployed guy pretends to go to work, spends an entire day in his car making DIY milk-flavored turk
Wonton filling seasoning powder—here's a low-cost recipe! #wontons #seasoningpowder #recipeanalysis
Stewed Rainbow Trout + Pizza Cooking by the River
The German son-in-law returns to Sichuan and grills skewers every single night!
Eat vegetarian
"So what if it's wasted??"