How to make perfect toast?

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[Food]I'm “Choux" happy

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How soft could a soft Europrean bread get?

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[Food][DIY]How to make delicious plum blossom shaped cakes at home

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Don't try this crispy fried yogurt! For the sake of your diet plan!

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One yuan for an eight-ingredient ice jelly!

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Baked cheese? No, it's roasted milk cake!

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【Food】Best croissant ever

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Cream cake? No! It's strawberry mousse cake!

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[Food]Yummy swiss roll, but it takes a lot of studying

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If You Wanna Make Cake without Oven, Try Soft Steamed Cake

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A fresh meal

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These Plain Cakes Should Be Sold Out? I Never Saw That Coming!

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【Boki Chinese subtitles】Wen Fuji Boki sister full mouth collection real voice

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[Food][DIY]Dessert Making Tutorial: Mermaid Mille Crepe

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It's another night of rain and meat, "Rainy Night Butcher" is online

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The Korean street grandfather makes homemade crepes. The stall is exquisite and clean. Even in winte

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The stone pot carried back from the Tibetan snow mountain, a pot weighs 70 kilograms, the meat is co

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Making Dried Pork Slices

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[Food]Mung bean cakes without stir fried filling | Cake.lab Ep 118

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