[Food][DIY]How to make delicious plum blossom shaped cakes at home

[Food]Giant Palmier made with only a rolling pin

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[Food]I'm “Choux" happy

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Just 50 RMB, how many snacks can you buy?

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It’s really lucky to buy this kind of watermelon!!!

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【Xiao Shi Nai Xiong】Brine pork liver???!

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Who says Indian chefs don't wash their hands?

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Thai Cuisine: Thai-style Raw Marinated Giant King Prawn—Black Tiger Shrimp That Tastes Like a Centur

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The easy way of making Camelot

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How to make top-of-the-line Magnum popsicles

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Jasmine Tea Grape Cake

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One yuan for an eight-ingredient ice jelly!

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【Food】Puffy lemon cookies | Cake.lab Ep. 127

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Immersive cake making comic style happy breaking day cake!

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【Delicacy】Thick Xuanwei Ham with Thin Skin｜Quite Appetizing

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How soft could a soft Europrean bread get?

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A morning eager for taro balls and vegetables for dinner.

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No. 1 Rice Killer, Tomato Edamame Plus The Easiest Bagel

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The most amazing thing

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First Homemade Dessert for Many - None Finished

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