3 Views PremiumNov 22, 2021
EPIC DUMPLING MUKBANG FEAST 🥟🔥 | JUICY & CRISPY DUMPLINGS ASMR
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Brewing sorghum aged vinegar
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University Cafeteria Series — The Clash Between Introverts and Extroverts
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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of
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In Shenyang, there's a 30-year-old restaurant whose signature dish is called "Hui Tou" (literally "t
Coming to Ganzhou, Old Wang felt like he'd entered a grand garden—he even sucked the marrow out of c
A foreigner got lost on the Inner Mongolian grassland and was rescued by kind herders...
Day 34 in Chongqing for this foreigner—gained 30 jin! It's not that I don't want to leave; it's just
In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici
Foreign guy takes on the spicy challenge: authentic Chongqing old-style hot pot, handed-down handmad
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Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!
What's going on here? If our Chinese neighbors saw this, they'd think foreigners can't handle super
How can grilled crabs be so outrageously delicious—only 6.6 yuan each! The flavor is simply incredib
The foreigner's reaction upon tasting West Lake Vinegar Fish for the first time was hilarious!
Folks, I’ve been “summoned” by the Iraqi embassy!
The new flavor of "Dirty Little Cake" is here! Why not grab a slice for your afternoon tea?
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The outfit I'm wearing today totally matches the surroundings—haha!
After going a whole day with an empty stomach, how could I resist treating myself to a delicious cra
When Ningxia’s Yan Chi Tan sheep meets Beijing-style hot pot, the meat is so tender and delicious th
Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly