The foreigner's reaction upon tasting West Lake Vinegar Fish for the first time was hilarious!

You can always trust China's night markets—never, ever doubt the skills of those night-market stall

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Can't resist the instant noodles in spicy hot pot! Will have it again next time!

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Tomato sauce mixed with Sichuan-style crispy fried dough twists and large intestine mixed rice!

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The beautiful nurse ate three servings of food after finishing her night shift...

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【AMSR】Famous hot and sour boneless chicken feet and four-flavored ice cream cake

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[Food][DIY]Super fried rice with eggs

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HK Dessert: Chocolate Milk Lava French Toast

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Taking my American family on a tour of Beijing, Prince Gong's Mansion amazed my mother-in-law: "It's

tiannaxijayheari

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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

mianyangliaoli

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Brewing sorghum aged vinegar

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Learn how to turn a rag into a pot of meaty soup! Ancient people really knew how to eat well!

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The weirdest imperial dish in history! Did it use only free ingredients scavenged from everywhere?

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Top-tier French cuisine at No. 18 The Bund—A brand-new experience with HU coins!

LinshuweiJACKLIN

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Are you cooking? No, you're concocting elixirs!

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Longfa Yuan Ge 🧑‍🦱 starts meal prep from scratch, with an incredibly diverse range of recipes 🥯🍪💖

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Are food bloggers starting to eat dirt now?

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Sweet and spicy crab legs, stinky tofu, snail rice noodles, spiny lobster, matcha raw chocolate cake

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【LAMI FOOD】Fried Sauce Noodles

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"JUMP Ultimate Stars" - 52 Characters' Moves + Ultimate Techniques [Final Episode]

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The flavors of Chinese cuisine are just like suction cups—so irresistibly tantalizing that they seem

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