310 Views PremiumOct 18, 2021
“So polite—still saluting even though we’re practically old friends!”
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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—
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Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af
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Da Guo TV's "Eating Ice Cream" - 15-Minute Theater Edition. If you haven't tried it yet, quit now!
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"Kitchen Hell" Gordon Ramsay: Italian Omelet + Spicy Burrito
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It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou
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Ordinary people try making internet-famous foods—let's get started!
How to braise vegetarian dishes deliciously? Here’s the right method—8 dishes ready in one go!
Homemade, authentically sliced filet mignon steak: I'll teach you the secret to making it tender and
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The weather is dry in autumn and winter—let me show you how to make microwave coconut chicken! It ha
My sister-in-law makes a million yuan annually thanks to this—free sharing of the commercial recipe
I challenged myself to eat triple-spicy turkey noodles, but they weren't spicy at all!
Let's see if the four-country agents have been assimilated.
Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w
It turns out this is how you make delicious char siu!
Blitzcrank, Freljord Deluxe Edition
I hate rainy days so much—they really sap my energy! Having a summer barbecue at home and then flipp
Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!
How is Chicago's world-famous chocolate cake made?
This watermelon cake that’s all the rage in Australia? It’s actually not that hard to make, huh!