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Before leaving, I’ll make one more cake for the nanny—this time using ingredients from grandma’s pla

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My colleague is not picky; as long as there's candlelight, they're happy to eat.

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Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C

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The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar

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The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar

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[Onsen Egg Beef Bowl] Foolproof runny onsen egg—this bowl is all you need for a satisfying meal!

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[Onsen Egg Beef Bowl] Foolproof runny onsen egg—this bowl is all you need for a satisfying meal!

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Have you ever seen the most authentic "fried ice cream" in history? The deliciousness born from the

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End-of-month recipe from a budget-friendly creator: irresistible fragrant rice devoured with [Mushro

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Dan Dan Beef Oil Hot Pot Base

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Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were

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The restaurant's braised pork belly with wine aroma, priced at 38 yuan per serving, is truly addicti

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We probably won't get blacklisted by Haidilao... right?

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Have you ever tried such a beautiful hot pot? It's as gorgeous as a flower—so delicious, visually st

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