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The “Amoy Hard‑Boned Gang” channel is celebrating its eighth anniversary! For this year’s anniversar
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The aquarium has opened!
Just made a batch of peculiar little fish that can swim vertically… Watch!
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That lobster I posted yesterday—wow, I totally blanked on its Chinese name!
Grabbing the last bit of summer vacation to take my big tabby cat out for some fresh air.
Oh my god… Win the bet and you get to go to the fish room; lose and you go to the kitchen!
Hurry up if you haven’t shared the giveaway yet—don’t you want to join in?
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As soon as my bro posted that video of the big yellow croaker, it stirred up another wave of buzz...
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Today's my bro's birthday, so I'm just whipping up some simple home-style dishes to nourish him a bi
It's fun to go to gather seafood on the beach at ebb tide.
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Is it good to eat? Let me teach you how to make fermented beef.
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