Is it good to eat? Let me teach you how to make fermented beef.

It's fun to go to gather seafood on the beach at ebb tide.

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The cake from the fruit store is amazingly yummy!

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The heir of the three-knife separation of flesh and blood, this knife skill is so stress-relieving

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[Food][DIY]How to make Hongkong stlye beef and egg

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Want to see Shi Xiaolong manually peel a durian?

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Homemade Green Bean Slush

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Not enough popping beads snacks? Get a super-large osmanthus Dragon Ball crystal ball~

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Recreating MacDonald's pickled bamboo shoot chicken sandwich

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What Will Happen If I Cut Through a Huge Mozzarella Cheese?

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[Fifth Stop-Motion Animation] Edamame: Saving lives is not as good as eating a lot! I eat eat eat ea

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Super Easy Milk Dessert Recipe

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How to cook aged tuna at home

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Help me check if this is the big steak from Tom and Jerry

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How to make top-of-the-line Magnum popsicles

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Thai Cuisine: Thailand's top-notch durian fruits—wholesale market delights! Real durians—a true para

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