Day 108: Four Dishes and One Soup – Braised Pork Belly, Stewed Pumpkin, Dry-Fried Long Beans, and Ga

Today, Brother Jie brought his apprentice to learn how to prepare a seaweed banquet.

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"Food Sound" Japanese guy Japanese eating broadcast & Dongpo pork braised pork belly & marinated egg

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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

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🍗 Challenging the Rice God with a Single Roasted Chicken Leg!

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What’s it like to enjoy all-you-can-stuff-cup-noodles for just 11 yuan at the school gate?

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Sweet and sour eggplant, spicy cabbage kimchi, and instant noodles—so satisfying to eat!

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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Challenge: Whatever Little Pot Makes, I’ll Eat!

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The everyday warmth of human life in ordinary days.

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Braised spiced beef trotters and pork belly with tangy, spicy rice noodles—so delicious and satisfyi

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Got eggs at home? Come make this insanely delicious air mousse soufflé with me! It’s bouncy and pill

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The weather is gorgeous, my mood is great, and the food is delicious!

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Boiled Beef

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Lisa And Rosé's Funny Daily Quarrel

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Yu Xiang Shredded Pork, Meat Patties, Spicy Pepper with Dried Tofu

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It’s getting cold, so I’m making something warm for the guys.

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Put pork into rice and make your braised pork rice

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Every meal is life—simple and straightforward: three dishes and a soup.

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Three-Cup Chicken

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Homemade braised chicken heads—so fragrant!

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