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Nanjian oil rice noodle ~ 6 yuan a bowl! I was also given a big carrot. I love Yunnan ladies so much
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After eating this, even the cute boy from the next class can’t beat you.
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Long-haired shrimp hug-and-eat
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The boneless chicken legs are so fragrant and delicious!
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The tofu that’s so ordinary in everyday life turns out to go through so many processes.
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Ate 12 meals in just two days in Northeast China… So. Freaking. Delicious!
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【SULGI】I also ate the honey gummy candy that everyone on the Internet is eating! |Yellow Dessert
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Harvest Delights in Rural Yunnan: A Culinary Feast of Autumn Bounty! 🍂🌾【Dianxixiaoge】
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Respect every fruit that can’t leave Yunnan
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Korean 🇰🇷 Late-Night Convenience Store Vlog 🏪 Cute Little Treats!!
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Spent a whole day with the kid exploring Minjie on the weekend—hit 4 meals for brunch and lunch, car
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Make super sticky, fiery spicy wide rice noodles drenched in sesame paste—pair it with homemade gril
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One Seat, One Fruit (Part 2) — Lychees: A Refreshing Lychee Feast Made Entirely with Lychees! This F
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The wind in Dali is fragrant and cool~
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Sunshine + Fruity Aroma = Summer’s Winning Combo! Weekend Fruit Picking Cures All Your Blues.
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Flower Season Delights (12): “Flower Season Feasts—Romance Is Priceless” | Yunnan Locals’ Romance: E
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The handsomest barbecue chef at a rural feast—Big Beard BBQ is ready to take the stage. Hometown “Fe
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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!
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Have you ever tried braised chicken like this? Simple and easy—just a casual bite.
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Spring is here—Yunnan’s trees are bursting with “Dianxi Little Brother,” the Yunnan native!
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