How to dine at Banu for the first time: a super practical guide and tips!

Only Er Mao could probably handle hot pot this spicy.

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Brought my mom to a crawfish buffet—over an hour, 10 plates of crawfish, and I already devoured one

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Mom actually told me to cook my own noodles—well, I’m not gonna hold back then! Hahaha!

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What kind of hot pot do you like to eat?

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No rice in this kimbap—this has to make you lose weight the more you eat it!

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Mom, this barbecue smells so good that I can’t bear to swallow it!

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Mass shopping at Kunming’s farmers’ market: 2 crispy duck legs for 35 RMB, 2 grilled fish for 25 RMB

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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Chef Chao takes his son to Chengdu; his godmother treats them to hot pot with tripe, shrimp paste, a

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Who gets it?! Candy tastes amazing when made this way 🍬

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A four-course meal for two is just too much to finish.

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A whole live octopus hot pot

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🥘 It’s getting cold! Let’s have hot pot together!

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Jiangxi isn’t just spicy—it’s painful, too! Those killer duck heads are seriously deadly.

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It’s freezing—time for a spicy Chongqing braised beef hot pot! Tender, chewy braised beef tendon and

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[Crayon Shin-chan] Snow White eats delicious and crispy apple candied haws, playing super realistic

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This vegetable-selling girl in Chengdu built herself into the “Fat Intestine Fish Queen,” clawing he

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The young hero outsmarts everyone to snag a 5-pound rooster, then whips up a pot of devil-chili hotp

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How hard the Japanese work to make sure you finish your hot pot!

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