Today’s fresh salted bear shrimp — 500 yuan and it’s all gone in one bite.

When you get hungry in Europe in the middle of the night

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Only with great effort can miracles be born—this fresh raw seafood dish is truly amazing!

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The raw-marinating artist ventures deep into the Bajau heartland just to trade for a taste of irresi

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The raw pickled crab is strong, and it is all yellow when it is broken open

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1800 for two butter crabs, you will be grateful after eating them

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If Azuraki falls into the hands of a perverted heroine, she will be living a life worse than death!

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I just like magical girls. How did it develop into this?

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Challenge: The Spiciest Fried Chicken on Earth!

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No oven, no cream—this low-cal, super-simple strawberry cake is pure girly vibes! 🍓✨

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Today’s giant fresh marinated seafood — going all in up close is terrifying!

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Green raw marination with blue water turns into little blue mouths the next day.

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My... milk?

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Meet lobster, turtle, squid and other animal toys in the mud pit

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"Perhaps this is why Shizuka chose Nobita."

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Mom, I really felt super energized today.

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A couple enjoys their meal, getting happier with every bite.

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Fresh, whole cuts of premium ingredients every day—dipped and rolled for our signature Jian’ge spicy

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Freshly marinated sea coconut again—this busy artist is crying out for help!

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The Raw-Marinated Food Artist’s Trip to Thailand: No Lobster Marination Means Nothing

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Two fists can’t beat four hands, but I can still wolf down a huge mouthful of crab roe!

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