Bro, just a flick of the finger—give me one order of the signature grilled cold noodles.

A griddle I’ve been using for 5 years at my street stall—how is it still so clean??

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The Most Expensive Grilled Cold Noodles

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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!

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Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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Thai Cuisine: Spicy Seafood Feast of Giant Shrimp and Crabs—A Clash of Ice and Fire at the Songkran

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Setting up a stall to sell sweet drinks in town for the New Year—total hit!

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[Food]Eating a variety of yellow foods

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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[Food]Eating convenience store foods: Ramen, nori rice&bacon roll

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Mukbang - Giant Squid Comes Back!

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Braised beef tendon with sauce, fried sauce noodles, sweet and sour pork

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Only fresh stir-fried chicken—freshness you can see for yourself

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Mold sugar to relieve stress. Let's try out what our fans suggested to prevent our video from being pirated. Looks like it's effective！

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Korean Bibimbap

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Flower basket cake, brimming with childhood memories

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One trick to recreate street-side snack: egg burgers—make as many as you want!

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