200 yuan for a set of Yongping foie gras

Fish-eating experience in Zhongshan, Guangdong: Why can bighead carp be sold at 39 yuan per catty?

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Report! We’re having kiln-roasted chicken today～

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Pig God Big Meat Sausage

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Today, I only ate one plate of pork fat.

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Challenge! Rainbow Turkey Noodles!

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I finally have a magic bowl too—today was a day of eating along with Xiao Wu.

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[Food]Spent 73 hours to recreate iPhone with goose liver

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On a rainy day, I’m doing an unboxing of my Thai delivery at home.

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Boiled and fried meat dishes

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It's the taste of first love! Blushing Si Chunwu You(=I)~

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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Li Yingning Lovg, will anyone like Li Yingning?

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Challenge! To do it or not to do it?

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The perfect “hotpot buddy”: tribute vegetable dried under Dali’s Cangshan snowmelt—crisp, refreshing

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Pig God Vegetable Pairing

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What a revelation! Is the foie gras bigger than the goose itself?

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“The crowd’s too loud—I just want to go somewhere with a breeze.”

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Stuffed Fish Cake

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Top 10 Global Buffets! Known as the world's most luxurious buffet, lobster and foie gras are available at will!

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Let the nitpickers do this job.

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