Spicy lamb spine with scallions—such a delicious pairing, so incredibly tasty.

Super delicious food platter is here!!!

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Both bowls are chicken

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The wagyu beef, scallops, and fried chicken I was craving for made me gain three pounds after eating

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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[ONHWA] Soy sauce king tiger prawns, soy sauce lobster chewing sound! 🦐🦞❤️ with "Leeby"

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Dishes made with soy sauce brewed from soybeans at home just taste so fragrant.

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Spring is warm and flowers are in bloom—once again, it’s the perfect time to enjoy “qingtuans”!

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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Dun Fish Head

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You’ve finally stumbled upon me—the most heartwarming food channel. Will you be one of my original,

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Summer Delight! Iced Bean Curd

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Don’t let those beef bones with little meat fool you—man, they’re so delicious!

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It’s that time of year again for lamb spine hotpot and shabu-shabu—grab a whole lamb and dig in!

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2-yuan braised beef bones

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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[ONHWA] The chewing sound of yellowtail sashimi! 😚💕 *Must eat in winter!

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Today I had a cooking showdown with my dad—his “braised chicken with mushrooms” was a bit of a cheat

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When bullwhip and bull * meet turtle and loach, it’s the ultimate spring tonic—after eating it,

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I never thought snails were edible—have you ever tried them?

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The August melons on the mountain are perfectly ripe—this guy just sits up in the tree and digs in!

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