A humble roadside eatery in Northeast China—life’s not complete without trying it!

In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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Northeastern street braised pork rice bowl! 12 per bowl! This portion is huge!

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Northeastern soybean paste

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Good night, Makkabaka…

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In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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Pengpeng and I just sampled Hangzhou’s famous big pork knuckle—only to be caught on camera by a rand

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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A day of being doubted by a Northeastern big brother—turns out it really does take 40 pounds of milk

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I Got Schooled on Russian Meat Skewers in Northeast China! 2 skewers fill you up, 4 skewers’ll have

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Late-night Chengdu food crawl with the kid: Pocket-friendly street eats that are loud, lively, delic

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The internal structure of a traditional Northeast Chinese heated bed

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Finally found the recipe for the roadside sauce-flavored pancakes!!!

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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Another fearless challenger breaks the record with instant noodles! This handsome guy tackled a 100-

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I’ve never seen a customer like this—eating from 9 PM to 5 AM!

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