Let’s see which of the 36 Stratagems my dad and I put to use today.

Today, I’m treating Dad to “Tea-Scented Beggar’s Chicken.”

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Osmanthus Plum Juice

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[Empresses in the Palace] Editing | Zhen Huan's back

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A hint of tea fragrance amidst the fresh greens of summer—terrace tea [Dianxi Little Brother]

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When I Make Iced Black Tea for My Dad, a Senior Tea Taster

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How much does a glass of Imperial Jade Liquid Dew cost?

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Tea Variety Show: I Make Longjing Shrimp with My Senior Tea Taster Dad

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Warm Winter, Loving Dad, Fine Tea

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Is the younger the tea leaves, the better?

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When I Make Tea-Scented Steamed Buns for My Dad, a Senior Tea Taster

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Tea for traveling abroad

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Tea is meant to be eaten, not drunk! Immersive tea-eating experience!

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When I Make Fruit Tea with My Treasured Tea for My Dad, a Senior Tea Taster

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Today I made tea in the university dormitory #Laomaisudaifubao #Oolongtea #coldbrewtea

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The overflowing young coconut water looks very soothing.

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The most otherworldly ingredients often call for the most outlandish cooking methods.

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Can you actually taste the tea in bubble tea?

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When I made Lei Tea for my dad, a senior tea taster

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June 10

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Today I made “Cold-Dressed Tea Leaves” for Old Chen, and he said, “Delicious—love it!”

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