At home, I actually got to enjoy the bliss of a hotpot by the hearth—paired with tea brewed over a b

Only Er Mao could probably handle hot pot this spicy.

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I’ve been craving that cozy “fire pit tea” setup for ages—finally I’ve got it! Let’s enjoy it togeth

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Brought my mom to a crawfish buffet—over an hour, 10 plates of crawfish, and I already devoured one

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🥘 It’s getting cold! Let’s have hot pot together!

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Mountain snowfields, seafood feast!

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After work, I spent 56 yuan on a rotating hotpot buffet—let’s see what I ended up eating!

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The big foodie family finally took on turkey noodles

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Dined solo at a 68RMB fish-and-frog buffet—no socializing, just a straight-up foodie. The super spic

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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When Beijing roast duck and Sichuan maocai meet in a big iron pot in Northeast China, it is really d

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Chef Chao takes his son to Chengdu; his godmother treats them to hot pot with tripe, shrimp paste, a

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When Sukiyaki was made into a Northeastern big iron pot version, I was stunned. It was too much like

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This midnight snack came just in time! I could even laugh out loud in my sleep!

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I'm dazzled by the variety of food I've eaten at home.

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Taking the kids out for spicy shrimp at 78 yuan—start with the shrimp, then dip it in hot pot! The s

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Start your hotpot feast by stuffing yourself with ice cream first—work lunch is all about cleaning t

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This vegetable-selling girl in Chengdu built herself into the “Fat Intestine Fish Queen,” clawing he

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How hard the Japanese work to make sure you finish your hot pot!

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This is Xiao Xin’s first time eating hot pot—she even thought you just hold the pot and bite into it

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#Self-heating Hot Pot It seems we're all just living life as if we're being manipulated... #Foodie R

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