I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

Today I’m treating myself to boss-level beef trotters—so delicious!

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After finishing this snack, tonight I’m going to go head-to-head with Sister-in-law Chili for three

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Water or oil

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Dinner’s ready—turkey noodles today!

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Steak

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Homemade braised chicken heads—so fragrant!

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Reading the memory of a sheep’s head

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1s–1h Salmon-Frying Challenge

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[Da Leizi, the Non-Spicy One] New release is live—check it out now!

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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

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Spicy Oil Mixed Delights are Here!

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Today, we’re upgrading the meal—fried soybean flour!

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A simple home-style meal

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Cute Real Gay Couples 😭 💗 | 2024 Special 💖💫

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Monkfish—after just one day without it, I’m already craving it; it’s so delicious.

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If drinking turkey noodles had tiers, the last one would be practically sipping the sauce like soup.

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I never thought snails were edible—have you ever tried them?

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Freshly cooked braised beef hooves with savory sauce—so amazing!

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Saying Goodbye to Consumerism | The 156th Meal: Braised Pork Knuckles for 31 Yuan, with a Side of Br

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Turkey Noodle Series

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