In a little alley in Zhanjiang, Guangdong, I’m enjoying grilled oysters for just 1 yuan each—spendin

A bowl of Chaoshan braised pork leg rice nearly bankrupted me #DailyVlog

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Xi’an self-service noodles—how many bowls can you devour?

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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

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Eating four live pufferfish, not sure if they’re poisonous

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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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158 Pizza Hut All-You-Can-Eat!

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Simply enjoying meat

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[Douyinye Art Collection cos] Who can capture your heart ❤

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Woman challenges herself to finish an entire giant squid | So huge, she actually managed to eat it a

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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

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I’ve been fooled by pretty fans again…

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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I love eating pig’s trotter rice the most!

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Three flavors, all satisfied at once

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Rating sausages paired with foods from around the world, out of 10 points

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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[Secret Play Picture 46] — Why did I think of you just now? —

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In a secluded little village in Zhongshan, Guangdong, we’re feasting on the “Cantonese Prince’s” sec

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