Cobra: Bro, I bet you’d even dare to touch three-phase electricity, huh?

Dun Fish Head

81 Views

Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

156 Views

Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

101 Views

Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

113 Views

Food is the most beautiful reason to reunite—helping a friend orchestrate a meticulously planned pro

234 Views

What’s it like to have all-you-can-eat salmon and black abalone?

87 Views

How much sorrow can one have? A single bite of Dongpo pork eases my woes.

36 Views

I brought some cured pork to visit my little cousin and also got to experience the misty rain of Jia

117 Views

The greatest joy in life is encountering countless delicious dishes—now it’s time to try cooking cro

60 Views

——Ultraman Metasat: When your favorite Ultraman is combined with the animal you fear the most... [AI

1.3K Views

Homemade braised chicken heads—so fragrant!

226 Views

Who would have thought this pig’s bladder smells bad but tastes delicious?

42 Views

Bikini Bottom

4 Views

Dried leaves + fruit shells + butterfly wings = a miniature warrior’s armor (healing throughout)

44 Views

I’d placed river clams in the fish pond ahead of time, dug them up again, and filmed it all over. I

100 Views

Give a cobra a bath

10.8K Views

Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

19 Views

Ten thousand homes light up with cooking smoke, another day of the everyday grind—don’t forget the l

35 Views

Have you ever tried braised chicken like this? Simple and easy—just a casual bite.

26 Views

Let's see how to really piss off a monkey!

355 Views