Return to Old Mexico Taco for 15 yuan! Chengdu sure has a lot of internet-famous spots.

It’s been ages since I had such a delicious indulgent meal.

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The Most Expensive Grilled Cold Noodles

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Pig God’s Double-Portion Boiled Delicacy ②

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Spicy octopus is so delicious! Indulging in spicy strips and skewers is such a blast!

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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Never underestimate the power of street food stalls!!!

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Dumpling flavor ratings with seasonings from around the world!

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Another street-food stroll in Busan, South Korea! Beef offal stew with rice, spicy tteokbokki, fried

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I’ve never seen a customer like this—eating from 9 PM to 5 AM!

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This is so delicious, it smells amazing!

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Pork-skin rolls with sausage are so delicious! Salmon is just so satisfying!

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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🥙Welcome to the Juicy Sage’s Meat Patty Party!

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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How Truck Drivers Eat Instant Noodles…

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Turkey Noodles, Boneless Duck Feet, Beef Marrow, Sticky Rice Meatball Skewers

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That darned curiosity…

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Stir-fried Scallions with So Many You Can't See the Dough: The Ultimate Baked Scallion Dish

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