Shantou’s rice noodle soup, priced at 600 yuan a bowl

Shantou's signature fish rice: you eat, but can't see any rice! Steamed in a 2-meter-deep bamboo ste

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What’s the secret to why Shantou beef is so delicious?

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Top-Tier Chaozhou Raw-Marinated Feast! 10 Dishes for Under ¥500—Delicious, Affordable, and Absolutel

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Get ready for a Chaoshan “poison”! A massive platter of raw marinated seafood—so fresh it’ll blow yo

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【Dance】Dance cover of Touch The Sky

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Late-night extra episode “A Love Letter to Nan Zhi” — a happy ending for those who value loyalty and

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Teochew talk: “A Love Letter to Grandma” — the eerily Teochew-flavored creepiness

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Chaoshan "Marriage" documentary

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A dish that looks like mud—would you dare to try Chaoshan earth shrimp?

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May Day box office dark horse! The highly acclaimed 2026 film “A Love Letter to Grandma” releases it

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[Peppa Pig] Chaoshan version Episode 1 (Birds Flying)

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“The Chaoshan cultural‑tourism move is ruthless! ‘A Letter to Grandma’ has no overtly sentimental sc

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【Collection】Chaoshan dialect dubbing|Doraemon Episode 4

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I ate old hen hot pot slices in Shantou

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Chaoshan goose head costs 1200 yuan! The taste is amazing!

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Yingge at the Tower Hall rocked the house! This National Day morning, we'll be participating in a cu

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The Pig Stomach Soup Master from Shantou in 1980

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Now that it’s vacation, you’ve got to come to Chaoshan and experience its legendary white congee—lik

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Old Beijing pastries at 12 yuan per pound

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Ah Xing treated me and the kid to Chaoshan-style raw marinated seafood today—do you think it’s a bit

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