A Century-Old Dish on the Verge of Being Lost

She enjoyed a plate of crisp, chilled bamboo shoots—perfectly refreshing for summer!

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Dun Fish Head

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Bomb Squid + Spicy Crunchy Bamboo Shoot Platter! So crispy and spicy—so satisfying!

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1s–1h Salmon-Frying Challenge

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The fourth round of “Hump Meat” is here～

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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

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Water or oil

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So satisfying, right? I love it so much!

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The everyday warmth of human life in ordinary days.

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Homemade braised chicken heads—so fragrant!

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Every meal is life—simple and straightforward: three dishes and a soup.

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A roundup of mukbangs from around the world—chomping down on noodles is utterly addictive

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I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

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1s–1h Squid-Frying Challenge

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You know (chomp chomp chomp), who on earth came up with this thing? (chomp chomp chomp)

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Let’s see the only joy of a rural mom after a full day of farm work.

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Pig God’s Double-Fried Delights

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Braised Beef Noodle Soup

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The perfect combo for happiness: a gentle buzz and mouthwatering flavors—this roasted pig stomach is

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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