This is what real instant noodles are like!

[Da Leizi, the Non-Spicy One] New release is live—check it out now!

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Little Maruko’s Wonderful Journey with Turkey Noodles

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Old-school, cheesy mukbang “the six big dishes”—if you’ve seen them all, you’re set for life

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Instant Noodle Fried Chicken!! Back Again!!

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10 Ways to Eat Instant Noodles: From Super Easy to Ultra-Challenging—Master Instant Noodles in Just

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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Report! We’re having kiln-roasted chicken today～

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【SULGI】The joy of eating carbs～

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One trick to master the classic home-style dish—braised eggplant!

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Crispy noodles made this way are simple and delicious

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One Seat, One Fruit (37): Sour Papaya—Yunnanites’ Taste of Hometown Nostalgia | Brother from Western

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Drinking “noodles” is as easy as drinking water.

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Little Flower Glutinous Corn—The Year-Round Happiness of Yunnan People | Brother from Western Yunnan

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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another

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Every Day, a Little Turtle – Day 8

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Pasta made this way leaves your plate spotless!

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Fresh morning air, a bowl of tomato instant noodles, and a bowl of scallion-oil noodles.

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[A Super Simple Yet Spectacular Dish: Garlic-Exploding Fish]

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Homemade crab aunt–style hand-held seafood platter! Oh, so delicious!

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Fried salmon glutinous rice cake

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