It’s one thing to eat pre-made meals every day, but now even picking up seashells at the beach is pr

The conch with devilish spiciness really is something else—another day spent at the hospital today.

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A fisherman's day

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The tide has gone out—time to forage by the sea!

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How to eat sea anemone?

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A speech from 70 years ago still sends shivers down your spine when you listen to it today.

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After a year apart, today I’m heading to the shore again to catch sand crabs and sell them in the vi

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Vancouver’s oysters are overflowing—there are just too many to eat! What am I supposed to do?

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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

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How should you eat whelks?

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Voice control: Seafood, enoki mushrooms! The super large conch meat is so addictive!

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What seafood can fishermen catch?

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Today, we're continuing to enter the village to sell mud crabs.

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Today, I’m continuing to catch sand crabs and set up a stall to sell them.

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Fish Eats Fish Can't Eat Any More Fish - Xiaoyu Eats Fish

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Found a giant octopus while foraging at low tide—caught the seafood and ate it right there!

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Ale rented an entire boat for 260 yuan to go fishing at sea. How much he caught depended entirely on

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Workplace outfit #Office Look

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Savor life in the rising smoke, reunite over delicious food—snails and goose are a perfect match.

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On days when there’s no update, let’s take a look at the daily life at the Cui residence.

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Let's stir-fry a dish using a super huge conch—how's my cooking skill...

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