"Northeast Adventure 2.0"

The Most Expensive Grilled Cold Noodles

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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Northeastern soybean paste

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My wife lives the good life every day: three big bags of chicken tenders get fried up in one pot, an

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158 Pizza Hut All-You-Can-Eat!

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In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Never underestimate the power of street food stalls!!!

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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Dumpling flavor ratings with seasonings from around the world!

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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A day of being doubted by a Northeastern big brother—turns out it really does take 40 pounds of milk

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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The Northeast people's table is inseparable from soybean paste

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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The internal structure of a traditional Northeast Chinese heated bed

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Hand the delicious food right out of the screen!

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