It’s raining. Just quickly blanch some beef tripe and enjoy it—crisp, refreshing, and delicious!

Both bowls are chicken

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Roasted Boneless Whole Chicken

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The wagyu beef, scallops, and fried chicken I was craving for made me gain three pounds after eating

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This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

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Food is the most beautiful reason to reunite—helping a friend orchestrate a meticulously planned pro

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A delicious treat made from “feed” inside beef intestines—once you try it, you’ll be hooked! [Dianxi

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The bamboo shoots on the mountain are growing like crazy—hurry and snap a few to stir-fry with fatty

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I never thought snails were edible—have you ever tried them?

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How simple can a rural meal be?

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Garlic chili sauce and conch are a perfect match. The garlic aroma, the appropriate spiciness and th

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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Steamed Rice with Giant Pumpkin

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Show off the tripe! Eat hot pot!

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Dishes made with soy sauce brewed from soybeans at home just taste so fragrant.

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[ONHWA] Raw liver, tripe, raw beef bone marrow, raw beef spleen chewing sound!❤️‍🔥

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Dun Fish Head

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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Don’t let those beef bones with little meat fool you—man, they’re so delicious!

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It’s been ages since I had ox head—once it’s cooked, the spicy, savory flavor is absolutely deliciou

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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