Don’t buy five-spice powder anymore! Here’s how to make it at home—richly fragrant, super simple, an

Master this little trick: your two-year-old nonstick pan will look like new—nothing sticks anymore!

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This zucchini recipe has been all the rage lately: it’s sold for 49 yuan a plate at restaurants, but

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Let's roast and eat a cow!

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【SULGI】Eat a lot at a convenience store after exercise! ｜Today is a sports girl~

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I didn’t finish the cauliflower, so I dried it in the sun—and it turned out to be surprisingly delic

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In spring, I crave these pan-fried buns the most—they require no yeast proofing or rolling. You can

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Juicy Scallion-Braised Pork Cutlet—Savor the Meaty Broth Over Rice for an Unbe-leaf-able Flavor! Pai

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A Niu Grocery Store is now open!

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Big news! Aniu Convenience Store expands into an internet cafe!

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Did you make candied haws yourself when you were a child?

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No need to buy cake—just 5 eggs are all you need! No water, no oil—simple and sweet!

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Don’t throw away leftover green beans anymore! Learn how to turn them into dried green beans selling

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Today I made a pot of tiger-skin tangyuan—so vibrant and delicious!

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Absolutely must try! Eating Liuzhou River Snail Noodle Hot Pot at the office!

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The grand finale of the New Year’s Eve dinner: “Times are Turning Around”—good luck is on its way! V

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Big News! Fat Brother's Night Raid on the Store!

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This spring mugwort dish is simply amazing—it looks as beautiful as a flower, and it doesn’t even ch

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Turn a water jar into a stove and fire up the lamb leg!

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This is too much! Fat Brother bullies Aniu's sister in front of her!

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Chives cooked this way are so delicious! They look as beautiful as flowers when served, each one fre

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