You can buy a bowl of mala tang for 30 yuan, but if you make it yourself, it’s enough to feed the wh

So the little steamed buns I’ve been eating all along weren’t real little steamed buns!

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Today's octopus is so fat! It's so yellow and black, it's so delicious!

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Did you know that rapeseed oil has to go through so many steps to be made?

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Your favorite giant deep-sea octopus feet and head-exploding long-legged octopus

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Pork fat mixed with rice—so flavorful and seriously irresistible!

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It’s so joyful to achieve dragon fruit freedom!

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[ONHWA] The chewing sound of sea pineapple, sea cucumber, sea intestine, abalone and live octopus! [

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Hearing a chorus of “Ugh…” sounds

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Dare you try live-marinated seafood? Here's a little secret—your go-to choice for summer coolness!

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Dad has developed a new way to grill fish today! "Wax Apple Wood Grilled Fish"

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[ONHWA] Raw baby squid + soy sauce baby squid chewing sound!

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[ONHWA] The chewing sound of spicy fried chicken!

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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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Returning to the countryside, I experienced the joy of my childhood all over again!

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Finally found a fried chicken that middle-aged folks love! Both the color and vibe have earned my da

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[Breakfast Mala Tang] Who eats Mala Tang first thing in the morning? My family does! One pot with bo

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【AmiAmi】Sweet and spicy chicken neck soup with rice cake and cheese balls, real eating show

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Among all the fruits, I admire this one the most! It is really a treasure all over.

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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an

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Hearing groans all around, everyone hates Black Garlic Sister

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