0 View PremiumFeb 28, 2026
I finally learned how to make ice cream with just a quick stir!
72 Views
Poria Cake
2 Views
Who on earth came up with this? It’s insane!!
360 Views
Prawns taste best this way: neither boiled nor fried. Ready in just 3 minutes—perfect for the whole
294 Views
Pouring a watermelon into scorching hot oil—and out comes a classic dish! I’m seeing this cooking me
525 Views
Sunny-side up egg
762 Views
Baked Potato Rice Bun
759 Views
I love spicy lao zhi-style small seafood!
244 Views
I’ve eaten octopus dishes ranging from 1% to 100%!
283 Views
I’ve heard that eating the tail end of oilfish can cause oil to leak out—like, involuntarily? I have
57 Views
What a fearless person to be the first to discover it’s edible!
44 Views
A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o
9 Views
[Delicacy] Eating Shrimp Cocktails! Chewing Sounds!
5.5K Views
Belgian Mussels and Fries 🇧🇪 (ASMR)
62 Views
I’m “handing” you the New Year’s Eve dinner right through the screen!
24 Views
Today both bowls are seafood.
98 Views
Thai Roadside Stall - Prawn Vermicelli Casserole
68 Views
Making a big fish head—so awesome!
211 Views
Huge Shrimp Brain
132 Views
Saying Goodbye to Consumerism | The 156th Meal: Braised Pork Knuckles for 31 Yuan, with a Side of Br
19 Views