Haidilao Guy: Holy cow, I’m stuffed after just 8 bucks!

Why is Haidilao expensive? Because it has many free things.

1 View

Old Yang’s Four Classic Masterpieces That Made Him Famous: Renzhonghuang, Aged Pork, Toad Burger, an

17 Views

Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

17 Views

Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!

108 Views

The flavors of the mortal world are all about that cozy, everyday vibe—now that winter’s here, it’s

19 Views

Buy a cow head, get a cow skeleton free? Just keep it simple and enjoy a hot pot feast. It’s Chinese

91 Views

Eating hot pot with mutton on a snowy day is truly so cozy!

104 Views

This is the REAL deal when it comes to hotpot rabbit! Tender and smooth on the tongue, perfectly spi

250 Views

Super Hot Fruit Kimchi & Sauerkraut Beef—Every Bite Is Bursting with Fresh, Spicy, and Crisp Flavors

16 Views

Haidilao brother: You are the first one to do this...

39 Views

Haidilao’s “Butler Nightclub” Is Taking the Internet by Storm—Even More Eye-Catching Than CoCo Fresh

10 Views

Blanched boneless braised pig trotters and fried chicken legs dipped in sesame paste

27 Views

Friends get together: 31.5 kg of beef shank and 5 servings of tripe—now you can enjoy beef and tripe

52 Views

In winter, a hearty lamb spine hot pot followed by some grilled skewers—now that’s the life!

8 Views

Spicy Sichuan Beef Tallow Hot Pot Base

19 Views

Guy cooks hot pot with beef liver, slicing and cooking it fresh right in the yard—so tender, smooth,

15 Views

The young hero outsmarts everyone to snag a 5-pound rooster, then whips up a pot of devil-chili hotp

24 Views

I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

127 Views

Taste the super-trendy hot pot ingredients online!

157 Views

Only eating hot pot in summer shows true respect for those scorching, fiery days.

11 Views